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Honey Grilled Chicken

Ingredients

  • 2 tablespoons butter or margarine
  • 1 clove garlic, chopped
  • 1/3 cup honey
  • 1 tablespoon lemon juice
  • 4 skinless, boneless chicken breast halves

Method

  • Preheat a grill for medium heat.
  • Melt butter in a skillet over medium heat. Add the garlic, and cook until fragrant, 1 to 2 minutes. Whisk in honey and lemon juice. Reserve half for basting, and brush the other half onto the chicken breasts.
  • Lightly oil the grill grate, and place chicken on the grill. Cook for 6 to 8 minutes per side, turning frequently. Baste often during the last 5 minutes. Chicken is done when the meat is firm, and juices run clear.

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About Hassan Raza

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